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Savor Your Summer with a Meal at Odyssey Resorts

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Odyssey Resorts has three restaurants: Ledge Rock Grille at Larsmont Cottages, Moguls Grille & Tap Room at Caribou Highlands, and the Grand Superior Grille at Grand Superior Lodge. Each one has its own authentic character and dedicated and professional staff cooking and serving some of the best food in the area.
The new Savor menu has something for everyone.
Start your day with a hearty breakfast like the Northwoods Skillet, steak, eggs, or a breakfast sandwich. Don't forget to try one of the homemade cinnamon rolls.
After a morning of golf, mountain biking, or paddleboarding, refuel with a bacon cheddar burger or one of our fresh salads for lunch. The roasted mushroom sandwich is a great vegetarian option.

For dinner, you can't go wrong with Swedish meatballs or a custom-built rice bowl. Our steak and pasta options are a great choice, as well. When guests think of a "perfect North Shore meal," they usually imagine Walleye. The Parmesan Crusted Walleye is our most popular dish for a reason. It is served with fried wild rice and asparagus and expertly prepared.
One of the great things about staying with Odyssey Resorts is that many guest rooms and cabins come with a kitchen and even a gas grill. We have put together three new Grill Kits that guests can order, pick up, and prepare themselves. They have been very popular so far this summer. Check out this video of our chef Richard Selz preparing a Grill Kit to see how easy and fun it is. 
The surf and turf box comes with flat iron steak and jumbo shrimp. The burger box has everything you need to make a mouthwatering burger. The chicken Milanese box comes with a salad and Yukon gold potatoes. They are a lot of fun to make for even the most beginner grill masters.

We are also offering Family Meal Kits for pickup this year. You can pick up one of these fully cooked meals at any of the Odyssey Resorts' restaurants to enjoy in your cabin or room.

For dessert, add our new ice cream sundae box to your order. This comes with enough ice cream and toppings for four people to enjoy an ice cream treat in front of a roaring campfire.
Our new Savor Menu offers guests and locals a unique and memorable North Shore dining experience.
We are also pleased to offer our Chef's Table dining experience for dinner at Ledge Rock Grille. Guests will have a front-row seat as their chef prepares a six-course meal.
Finally, remember to check back later this summer when we unveil our new Minnesota State Fair-inspired menu. Our chefs are excited to debut fun offerings like a pork chop, bacon, and cheesecake, all served on a stick. We will also be offering classic Pronto pups. Just because the Fair is canceled this year does not mean you still can't eat some of your favorites.
Enjoying a meal with Odyssey Resorts' new Savor Menu is the perfect addition to your North Shore summer vacation. Call, or make your online reservation today. 
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