Food is always excellent! I had the Parmesan crusted walleye and it was perfect.
Andy P. Moguls Guest, 2020
Hours
Monday - Thursday: Closed
Friday - Sunday: 12 pm - 9 pm
Takeout and dine-in available. Reservations Required for dine-in.
Call (218) 663-3020 or order online
Had a great meal! Loved everything we had. The pork potstickers were awesome and enjoyed the local beers/cider on tap.
Leah B. Moguls Guest, 2020